2024

2023

Enoki, S., Moriyama, A., Hanya, N., Mikami, N. and Suzuki, S. (2023) Grape cytochrome P450 CYP90D1 regulates brassinosteroid biosynthesis and increases vegetatove growth. Plant Physiology and Biochemistry 196:993-1001. Nozawa, A., Miyazaki, R., Aoki, Y., Hirose, R., Hori, R., Muramatsu, C., Shigematsu, Y., Nemoto, K., Hasegawa, Y., Fujita, K., Miyakawa, T., Tanokura, M., Suzuki, S.  and Sawasaki, T. (2023) Identification of a new gibberellic acid (GA) agonist, diphegaractin, by a cell-free chemical screening system using Vitis vinifera GA receptor. Communications Biology 6:488. Aoki, Y., Kunitomi, M., Mori, A., Watanabe, G., Nojiri, M. and Suzuki, S. (2023) Diketopiperazine cyclo(-L-Leu-L-Phe) with plant elicitation activity and anti-oomycete activity against Plasmopara viticola. Lettres in Applied Microbiology 76:ovac039.

2022

Hamaoka, K., Aoki, Y., Takahashi, S., Enoki, S., Yamamoto, K., Tanaka, K. and Suzuki, S. (2022) Diversity of endophytic bacterial microbiota in grapevine shoot xylems varies depending on wine grape-growing region, cultivar, and shoot growth stage. Scientific Reports 12:15772. Mikami, N., Konya, M., Enoki, S. and Suzuki, S. (2022) Graniol as a potential stimulant for improving anthocyanin accumulation in grape berry skin through ABA membrane transport. Plants 11:1694. Mori, D., Hanya, N., Kanamaru, H., Masumura, Y., Aoki, Y. and Suzuki, S. (2022) Electrical stimulation as a potential technique for enlarging table grape berry size by enhancing cell division. American Journal of Enology and Viticulture 73:106-115. Aoki, Y. and Suzuki, S. (2022) First report of grapevine rupestris vein feathering virus in Vitis vinifera L. from Japan. Plant Disease 106:338.

2021

Yamazaki, M., Ishida, A., Suzuki, Y., Aoki, Y., Suzuki, S. and Enoki, S. (2021) Ethylene induced by sound stimulation enhances anthocyanin accumulation in grape berry skin through direct upregulation of UDP-glucose: flavonoid-O-glucosyltranseferase. Cells 10:2799. Hamaoka, K., Aoki, Y. and Suzuki, S. (2021) Isolation and characterization of endophyte genome sequence of Bacillus velezensis KOF112 from grapevine shoot xylem as biological control agent for fungal diseases. Plants 10: 1815. Hamaoka, K. and Suzuki, S. (2021) Complete genome sequence of Bacillus velezensis KOF112, an antifungal endophytic isolate from shoot xylem of Japanese indigenous wine grape Vitis sp. cv. Koshu. Microbiology Resource Announcements 10: e00422-21. Mori, D.,  Moriyama, A., Kanamaru, H., Aoki, Y., Masumura, Y. and Suzuki, S. (2021) Electrical stimulation enhances plant defense response in grapevine through salicylic acid-dependent defense pathway. Plants 10: 1316. Aoki, Y., Usujima, A. and Suzuki, S. (2021) High night temperature promotes downy mildew in grapevine via attenuating plant defense response and enhancing early Plasmopara viticola infection. Plant Protection Science 57:21-31.

2020

Moriyama, A., Yamaguchi, C., Enoki, S., Aoki, Y. and Suzuki, S. (2020) Crosstalk pathway between trehalose metabolism and cytokinin degradation for the determination of the number of berries per bunch in grapes. Cells 9:2378. Tanaka, K., Hamaguchi, Y, Suzuki, S. and Enoki, S. (2020) Genomic chracterization of Japanese indigenous wine grape Vitis sp. cv. Koshu. Frontiers  in Plant Science 11:532211. Moriyama, A., Nojiri, M., Watanabe, G., Enoki, S. and Suzuki, S. (2020) Exogenous allantoin improves anthocyanin accumulation in grape berry skin at early stage of ripening. Journal of Plant Physiology 253:153253. Kobatashi, Y., Yamamoto, T., Ikeda, H., Sugihara, R., Kaihori, H., Kawabata, M. and Suzuki, S. (2020) Effects of constantly high soil water content on vegetative growth and grape quality in Japan with high rainfall during growing season. Folia Horticulturae 32:1-11. Kobayashi, Y., Yamamoto, T., Naito, H., Shindate, Y. and Suzuki, S. (2020) High cordon training system reduces labor hours and load compared with conventional cordon training sytem. Catalyst: Discovery into Practice 4:1-9.

2019

Hattori, T., Chen, Y., Enoki, S., Igarashi, D. and Suzuki, S. (2019) Exogenous isoleucine or phenylalanine interact with abscisic acid-mediated anthocyanin accumulation in grape. Folia Horticulturae 31:147-157. Aoki, Y., Trung, N.V. and Suzuki, S. (2019) Impact of Piper betle leaf extract on grape downy mildew: effects of combining 4-allylpyrocatechol wirh eugenol, α-pinene or β-pinene. Plant Protection Science  55:23-30.

2018

Otoguro, M. and Suzuki, S. (2018) Status and future of disease protection and grape berry quality alteration by microorganisms in viticulture. Letters in Applied Microbiology  67:106-112. Enoki, S., Hamaguchi, Y., Suzuki, S., Fujisawa, H., Hattori, T., Arita, K., Yamaguchi, C., Mikami, M., Nagasaka, S. and Tanaka, K. (2018) Physiological characterization of leaf and internode after bud break in Japanese indigenous Koshu grape by comparative RNA sequencing analysis. PLoS ONE 13:e0194807. Fujita, K., Aoki, Y. and Suzuki, S. (2018) Antidiabetic effects of novel cell culture established from grapevine, Vitis vinifera cv. Koshu. Cytotechnology 70:993-999.

2017

Arita, K., Honma, T. and Suzuki, S. (2017) Comprehensive and comparative lipidome analysis of Vitis vinifera cv. Pinot Noir and Japanese indigenous V. vinifera cv. Koshu grape berries. PLoS ONE 12:e0186952 Enoki, S., Fujimori, N., Yamaguchi, C., Hattori, T. and Suzuki, S. (2017) High constitutive overexpression of glycosyl hydrolase family 17 delays floral transition by enhancing FLC expression in transgenic Arabidopsis. Plants 6:31. Enoki, S., Hattori, T., Ishiai, S., Tanaka, S., Mikami, M., Arita, K., Nagasaka, S. and Suzuki, S. (2017) Vanillylacetone up-regulates anthocyanin accumulation biosynthesis genes by inducing endogenous abscisic acid in grapevine tissues. Journal of Plant Physiology 219:22-27. Mikami, M., Mori, D., Masamura, Y., Aoki, Y. and Suzuki, S. (2017) Electrical stimulation: an abiotic stress generator for enhancing anthocyanin and resveratrol accumulation in grape berry. Scientia Horticulturae 226:285-292. Aoki, T., Aoki, Y., Ishiai, S., Otoguro, M. and Suzuki, S. (2017) Impact of Bacillus cereus NRKT on a grape ripe rot disease through resveratrol synthesis in berry skin. Pest Management Science  73：174-180.

2016

Ishiai, S., Kondo, H., Hattori, T., Mikami, M., Aoki, Y., Enoki, S. and Suzuki, S. (2016) Hordenine is responsible for plant defense response through jasmonate-dependent defense pathway. Physiological and Molecular Plant Pathology 96:94-100. Takase, H., Sasaki, K., Ikoma, G., Kobayashi, H., Matsuo, H., Suzuki, S. and Takata, R. (2016) Farnesyl diphosphate synthase may determine the accumulation level of (-)-rotundone in Syrah grapes. VITIS 55:99-106. Takase, H., Sasaki, K., Shinmori, H., Shinohara, A., Mochizuki, C., Kobayashi, H., Ikoma, G., Saito, H., Matsuo, H., Suzuki, S. and Takata, R. (2016) Cytochrome P450 CYP71BE5 from grapevine catalizes the formation of the spicy aroma compound, (-)-rotundone. Journal of Experimental Botany  67：787-797. Fujimori, N., Enoki, S., Suzuki, A., Naznin, H.A., Shimizu, M. and Suzuki, S. Grape apoplasmic B-1,3-glucanase confers fungal disease resisitance in Arabidopsis. Scientia Horticulturae 200:105-110. Ishiai, S., Nakajima, Y., Enoki, S. and Suzuki, S. (2016) Grape SISTER OF RAMOSA3 is a negative regulator of pedicel development of grape inflorescence. Plant Cell, Tissue and Organ Culture  124:217-225.

2015

Kawagoe, Y., Shiraishi, S., Kondo, H., Yamamoto, S., Aoki, Y. and Suzuki, S. (2015) Cyclic peptide iturin A structure-dependently induces defense response in Arabidopsis plants by activating SA and JA signaling pathways. Biochemical and Biophysical Research Communications  460:1015-1020. Takase, H., Sasaki, K., Shinmori, H., Shinohara, A., Mochizuki, C., Kobayashi, H., Saito, H., Matsuo, H., Suzuki, S. and Takata, R. (2015) Analysis of rotundone in Japanese Syrah grapes and wines using SBSE with heat-cuttng-two-dimentional GC/MS. American Journal of Enology and Viticulture 66:398-402. Yamamoto, S., Shiraishi, S. and Suzuki, S. (2014) Are cyclic lipopeptides produced by Bacillus amyloliquefaciens S13-3 responsible for the plant defense response in strawberry against Colletotruchum gloeosporioides? Letters in Applied Microbiology 60:379-386. Suzuki, H., Oshita, E., Fujimori, N., Nakajima, Y., Kawagoe, Y. and Suzuki, S. (2014) Grape expansins, VvEXPA14 and VvEXPA18 promote cell expansion in transgenic Arabidopsis plant. Plant Cell, Tissue and Organ Culture 120：1077-1085. Hashimoto, M., Aoki, Y., Saito, S. and Suzuki, S. (2015) Characterization of heteroplasmic status at codon 143 of Botrytis cinerea cytochrome b gene using semi-quantitative AS-PCR assay. Pest Management Science 71:467-477. Yamamoto, S., Shiraishi, S., Kawagoe, Y., Mochizuki, M. and Suzuki, S. (2015) Impact of Bacillus amyloliquefacience S13-3 on control of bacterial wilt and powdery mildew in tomato. Pest Management Science 71:722-727.

2014

Chen, Y., Takeda, T., Aoki, Y., Fujita, K., Suzuki, S. and Igarashi, D. (2014) Peptidoglycan from fermentation by-product triggers defense responses in grapevine. PLoS ONE 9(11):e113340   Fujimori, N., Suzuki, N., Nakajima, Y. and Suzuki, S. (2014) Plant DNA-damage repair/toleration 100 protein repairs UV-B-induced DNA damage. DNA Repair 21:171-176.  Takato, H., Fujimori, N., Suzuki, H., Kawagoe, Y., Nakajima, Y. and Suzuki, S. (2014) Relationship between lateral sinus formation and VvNAC21/22-like expression in grapevine leaves. American Journal of Enology and Viticulture 65:394-400. Matsuyama, S., Tanzawa, F., Kobayashi, H., Suzuki, S., Takata, R. and Saito, H. (2013) Leaf removal accelerated accumulation of delphinidin-based anthocyanins in 'Muscat Bailey A' [Vitis labruscana (Bailey) and Vitis vinifera (Muscut Hamburg)] grape skin. Jorrnal of Japanease Society for Horticultural Science 83:17-22.

2013

Nakajima, Y. and Suzuki, S. (2013) Environmental stresses induce misfolded protein aggregation in plant cells in a microtubule-dependent manner. International Journal of Molecular Sciences 14:7771-7783. Kobayashi, H., Sasaki, K., Tanzawa, F., Matsuyama, S., Suzuki, S., Takata R. and Saito, H. (2013) Impact of harvest timing on 4-hydroxy2,5-dimethyl-3(2H)-furanone concetration in 'Muscat Bailey A' grape berries. VITIS  52:9-11. Takato, H., Shimidzu, M., Ashizawa, Y., Takei, H. and Suzuki, S. (2013) An acyl-CoA-binding protein from grape that is induced through ER stress confers morphological changes and disease resistance in Arabidopsis.  Journal of Plant Physiology  170:591-600.  Aoki, Y., Hada, Y. and Suzuki, S. (2013) Development of multiplex allele-specific PCR assay for simultaneous detection of QoI and CAA fungicide resistance alleles in Plasmopara viticola populations. Pest Management Science  69:268-273.

2012

Kobayashi, H., Matsuyama, S., Takase, H., Sasaki, K., Suzuki, S., Takata, R. and Saito, H. (2012) Impact of harvest timing on the concentration of 3-mercaptohexan-1-ol precursors in Vitis vinifera grape berries. American Journal of Enology and Viticulture 63：544-548. Fujita, K., Horiuchi, H., Takato, H., Kohno, M. and Suzuki, S. (2012) Auxin-responsive grape Aux/IAA9 regulates transgenic Arabidopsis plant growth. Molecular Biology Reports  39:7823-7829.    Kobayashi, M., Horiuchi, H., Fujita, K., Takuhara, Y. and Suzuki, S. (2012) Characterization of grape C-repeat-binding factor 2 and B-box-type zinc finger protein in transgenic Arabidopsis plants under stress conditions. Molecular Biology Reports 39:7933-7939.   Mochizuki, M., Yamamoto, S., Aoki, Y. and Suzuki, S. (2012) Isolation and characterization of Bacillus amyloliquefaciens S13-3 as a biological control agent for anthracnose caused by Colletotrichum gloeosporioides. Biocontrol Science & Technology  22:697-709.  Mochizuki, M., Aoki, Y. and Suzuki, S. (2012) Detection and analysis of genetic variations in GOB locus of Plasmopara viticola by DNA sequence analysis. Journal of General Plant Pathology 78:170-175. Kobayashi, M., Takato, H., Fujita, K. and Suzuki, S. (2012) HSG1, a grape Bcl-2-associated athanogene, promotes floral transition by activating CONSTANS expression in transgenic Arabidopsis plant. Molecular Biology Reports 39:4367-4374. Kohno, M., Takato, H., Horiuchi, H., Fujita, K. and Suzuki, S. (2012) Auxin-nonresponsive grape Aux/IAA19 is a positive regulator of plant growth. Molecular Biology Reports 39:911-917.

2011

Shimazaki, M., Fujita, K., Kobayashi, H. and Suzuki, S. (2011) Pink-colored grape berry is the result of short insertion in intron of color regulatory gene. PLoS ONE 6(6):e21308   Aoki, Y., Furuya, S. and Suzuki, S. (2011) Method for rapid detection of PvCesA3 gene allele confering resistance to mandipropamid, a carboxylic acid amide fungicide, in Plasmopara viticola populations. Pest Management Science 67:1557-1561. Furuya, S., Mochizuki, M., Aoki, Y., Kobayashi, H., Takayanagi, T., Shimizu, M. and Suzuki, S. (2011) Isolation and characterization of Bacillus subtilis KS1 for the biocontrol of grapevine fungal diseases. Biocontrol Science & Technology 21:705-720. Kobayashi, H., Takase, H., Suzuki, Y., Tanzawa, F., Takata, R., Fujita, K., Kohno, M., Mochizuki, M., Suzuki, S. and Konno, T. (2011) Environmental stress enhances biosynthesis of flavor precursors, S-3-(hexan-1-ol)-glutathione and S-3-(hexan-1-ol)-L-cysteine, in grapevine through glutathione S-transferase activation. Journal of Experimental Botany 62:1325-1336. Takuhara, Y., Kobayashi, M. and Suzuki, S. (2011) Low-temperature-induced transcription factors in grapevine enhance cold tolerance in transgenic Arabidopsis plants. Journal of Plant Physiology 168:967-975. Katoh, H., Fujita, K., Takuhara, Y., Ogawa, A. and Suzuki, S. (2011) ER stress-induced protein VIGG, disturbs plant cation homeostasis, which is correlated with growth retadation and robustness to ER stress. Biochemical and Biophysical Research Communications 405:514-520. Kobayashi, H., Suzuki, Y., Ajimura, K., Konno, T., Suzuki, S and Saito, H. (2011)Characterization of phenolic compounds biosynthesized in pink-colored skin of Japanese indigenous Vitis vinifera cv. Koshu grape. Plant Biotechnology Reports 5:79-88. Saito, S., Odagiri, M., Furuya, S., Suzuki, S. and Takayanagi, T. (2011) Inhibitory effect of chitinases isolated from Semillon grapes (Vitis vinifera cv.) on growth of grapevine pathogens. Journal of Plant Biochemistry and Biotechnology 20:47-54. Kobayashi, H., Suzuki, S. and Takayanagi, T. (2011) Correlations between climatic conditions and berry composition of 'Koshu' (Vitis vinifera) grape in Japan. Journal of Japanese Society for Horticultural Science 80:255-207.

2010

Furuya, S., Mochizuki, M., Saito, S., Kobayashi, H., Takayanagi, T. and Suzuki, S. (2010) Monitoring of QoI fungicide resistance in Plasmopara viticola populations in Japan. Pest Management Science 66: 1268-1272. Kobayashi, H., Takase, H., Kaneko, K., Tanzawa, F., Takata, R., Suzuki, S. and Konno, T. (2010) Analysis of S-3-(hexan-1-ol)glutathione and S-3-(hexan-1-ol)cysteine in Vitis vinifera L. cv. Koshu for aromatic wines. American Journal of Enology and Viticulture 61(2): 176-185. Kobayashi, M., Katoh, H., Takayanagi, T. and Suzuki, S. (2010) Characterization of thermotolerance-related genes in grapevine (Vitis vinifera). Journal of Plant Physiology 167:812-819.

2009

Fujita, K., Matsuoka, T., Suzuki, S. and Takayanagi, T. (2009) In planta transformation technique for grapevines (Vitis vinifera L.) using dormant buds. Journal of Plant Biochemistry and Biotechnology 18: 161-167. 　 Fujita, K., Shimazaki, M., Furiya, T., Takayanagi, T. and Suzuki, S. (2009) Genetic variation among Koshu (Vitis vinifera L.) accessions generated by retrotransposon insertion into genome. American Journal of Enology and Viticulture 60: 490-496. Kobayashi, H., Fujita, K., Suzuki, S. and Takayanagi, T. (2009) Molecular characterization of Japanese indigenous grape cultivar ‘Koshu’ (Vitis vinifera) leaf and berry skin during grape development. Plant Biotechnology Reports 3: 225-241. Kobayashi, H., Suzuki, S., Tanzawa, F. and Takayanagi, T. (2009) Low expression of flavonoid 3’,5’-hydroxylase (F3’,5’H) associated with cyanidin-based anthocyanins in grape leaf. American Journal of Enology and Viticulture 60: 362-367. Furuya, S., Suzuki, S., Kobayashi, H., Saito, S. and Takayanagi, T. (2009) Rapid method for detecting resistance to a QoI fungicide in Plasmopara viticola populations. Pest Management Science 65: 840-843. Katoh, H., Suzuki, S., Saitoh, T. and Takayanagi, T. (2009). Cloning and characterization of VIGG, a novel virus-inducedgrapevine protein, correlated with fruit quality. Plant Physiology and Biochemistry 47: 291-299. Saito, S., Suzuki, S. and Takayanagi, T. (2009). Nested PCR-RFLP is a high-speed method to detect fungicide-resistant Botrytis cinerea at an early growth stage of grapes. Pest Management Science 65: 197-204. Furiya, T., Suzuki, S., Sueta, T. and Takayanagi, T. (2009). Molecular characterization of a bud sport of Pinot Gris bearing white berries. American Journal of Enology and Viticulture 60: 66-73.